Energy-Protein Supplementation and Lactation Affect Fatty Acid Profile of Liver and Adipose Tissue of Dairy Cows
This article addresses the hypothesis that lactation stage, parity and energy-protein feed additive affect fatty acid composition of blood, liver and adipose tissue of cows. The experiment was conducted on 24 Polish Holstein-Friesian cows divided into two feeding groups. One group of cows was fed so...
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| Главные авторы: | , , |
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| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
MDPI AG
2018-03-01
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| Серии: | Molecules |
| Предметы: | |
| Online-ссылка: | http://www.mdpi.com/1420-3049/23/3/618 |
| Метки: |
Нет меток, Требуется 1-ая метка записи!
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