Effects of dietary supplementation with red yeast rice on laying performance, egg quality and serum traits of laying hens
To determine the influence of red yeast rice on production performance, egg quality and serum traits of laying hens, 288 laying hens (40-week-old) were randomly assigned into four groups with 6 replications of 12 birds each. Hens were provided with diets containing 0, 0.5, 1 and 5 g/kg red yeast ric...
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| Autores principales: | , , , , , |
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| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
Taylor & Francis Group
2015-08-01
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| Colección: | Italian Journal of Animal Science |
| Materias: | |
| Acceso en línea: | http://www.aspajournal.it/index.php/ijas/article/view/4059 |
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