Evaluation of visual food stimuli paradigms on healthy adolescents for future use in fMRI studies in anorexia nervosa

Plain English summary Although the relationship with food is crucial for living, its underlying mechanisms (e.g., neurological, cognitive, physiological) are still not fully discovered. The development of functional magnetic resonance imaging made it possible to explore brain’s responses to images o...

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Principais autores:	Agnieszka Dąbkowska-Mika, Ruth Steiger, Manuela Gander, Nina Haid-Stecher, Martin Fuchs, Kathrin Sevecke, Elke Ruth Gizewski
格式:	Artigo
语言:	Inglês
出版:	BMC 2023-03-01
丛编:	Journal of Eating Disorders
主题:	Evaluation of visual food stimulus High-calorie and low-calorie food images Study paradigm optimization Functional MRI
在线阅读:	https://doi.org/10.1186/s40337-023-00761-8
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