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Study the Reaction of Some Barley Cultivars to Rhizoctonia solani AG-8, the Causal Agent of Root Rot Disease

Introduction: Barley is one of the important agricultural products, mostly as livestock feed, and secondly for its important role in human nutrition as bread, soups, baby food and etc. It has the second-largest rank of cultivation area and yield of the national grain production and the Isfahan provi...

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Bibliografske podrobnosti
Principais autores: M. Yazdani Kohanstani, A. Jamali Zavareh
Format: Artigo
Jezik:Persa
Izdano: Ferdowsi University of Mashhad 2016-03-01
Serija:Majallah-i ḥifāẓat-i giyāhān
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Online dostop:https://jpp.um.ac.ir/index.php/jpp/article/view/22280
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