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A UPLC-MS/MS Based Rapid, Sensitive, and Non-Enzymatic Methodology for Quantitation of Dietary Isoflavones in Biological Fluids

Dietary isoflavones, a type of phytoestrogens, have gained importance owing to their health-promoting benefits. However, the beneficial effects of isoflavones are mediated by smaller metabolites produced with the help of gut bacteria that are known to metabolize these phytoestrogenic compounds into...

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Principais autores: Faraz Rashid, Sudeep Ghimire, Ashutosh K. Mangalam, Shailendra Giri
格式: Artigo
语言:Inglês
出版: MDPI AG 2023-09-01
丛编:Molecules
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在线阅读:https://www.mdpi.com/1420-3049/28/18/6729
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