Effect of Dietary Supplementation of Hydrolyzed Yeast on Growth Performance, Digestibility, Rumen Fermentation, and Hematology in Growing Beef Cattle
This experiment was conducted to assess the effect of hydrolyzed yeast (HY) on growth performance, nutrient digestibility, rumen fermentation, and hematology in growing crossbred <i>Bos indicus</i> cattle. Twenty crossbred beef cattle with an initial body weight (BW) of 142 ± 12 kg were randomly ass...
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| Hlavní autoři: | , , , , , , , , , , , |
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| Médium: | Artigo |
| Jazyk: | Inglês |
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MDPI AG
2022-09-01
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| Edice: | Animals |
| Témata: | |
| On-line přístup: | https://www.mdpi.com/2076-2615/12/18/2473 |
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