Whole-genome sequencing and probiotic properties of Lactobacillus helveticus KM7 isolated from the gut of the Chinese honey bee (Apis cerana): A promising exopolysaccharide-producing strain

Abstract Lactobacillus helveticus is a probiotic bacterium widely used in the food industry. In this study, we evaluate the safety and probiotic properties of L. helveticus strain KM7, isolated from the gut of Apis cerana, through whole-genome sequencing and in vitro experiments. The complete genome...

ver descrição completa

Detalhes bibliográficos

Principais autores:	Chen Liu, Le Xu, Shiyu Chen, Sifan Wang, Mingkui Lv, Kun Dong, Qiuye Lin, Zhenhui Cao
Formato:	Artigo
Idioma:	Inglês
Publicado em:	BMC 2025-08-01
Colecção:	BMC Microbiology
Assuntos:	Lactobacillus helveticus Whole-genome sequencing Probiotic properties Safety Exopolysaccharide
Acesso em linha:	https://doi.org/10.1186/s12866-025-04286-9
Tags:	Adicionar Tag Sem tags, seja o primeiro a adicionar uma tag!