Effect of omega-3 ethyl esters on the triglyceride-rich lipoprotein response to endotoxin challenge in healthy young men

Oxylipins are produced enzymatically from polyunsaturated fatty acids, are abundant in triglyceride-rich lipoproteins (TGRLs), and mediate inflammatory processes. Inflammation elevates TGRL concentrations, but it is unknown if the fatty acid and oxylipin compositions change. In this study, we invest...

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Auteurs principaux:	Rachel E. Walker, Chesney K. Richter, Ann C. Skulas-Ray, Michael R. Flock, Brian A. Harsch, Carmen E. Annevelink, Penny M. Kris-Etherton, Gordon L. Jensen, Gregory C. Shearer
Format:	Artigo
Langue:	Inglês
Publié:	Elsevier 2023-05-01
Collection:	Journal of Lipid Research
Sujets:	chylomicrons fatty acids inflammation lipoprotein kinetics omega-3 acid ethyl esters VLDL
Accès en ligne:	http://www.sciencedirect.com/science/article/pii/S0022227523000263
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