Chemical composition of essential oil extracted from leaves of Campomanesia adamantium subjected to different hydrodistillation times

ABSTRACT: Campomanesia adamantium is a native fruit species of the Cerrado and is used in food and medicines and as bee pasture. The chemical composition of essential oils obtained from plants of the same species have varying constituent proportions due to the influence of extractive factors, envir...

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Autors principals:	Juliana Dantas de Oliveira, Daniely Karen Matias Alves, Mayker Lazaro Dantas Miranda, José Milton Alves, Marcelo Nogueira Xavier, Cristiane de Melo Cazal, Cassia Cristina Fernandes Alves
Format:	Artigo
Idioma:	Inglês
Publicat:	Universidade Federal de Santa Maria
Col·lecció:	Ciência Rural
Matèries:	essential oil hydrodistillation time sesquiterpenes
Accés en línia:	http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782017000100751&lng=en&tlng=en
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