Código QR (código de barras bidimensional)

The antioxidant capacity of sea buckthorn (Hippophae rhamnoides L.) berries depends on the genotype and harvest time

Berries of sea buckthorn (Hippophae rhamnoides L.) are characterized by increasing popularity due to their presumable healtheffects. The aim of this study was to compare the antioxidant capacity and total polyphenolic content in the berries of six Hungarian grown sea buckthorn genotypes and characte...

ver descrição completa

Na minha lista:
Principais autores: N. Makovics-Zsohár, A. Hegedűs, É. Stefanovits-Bányai, R. Rédei, N. Papp
Formato: Artigo
Idioma:Inglês
Publicado em: University of Debrecen 2014-09-01
coleção:International Journal of Horticultural Science
Assuntos:
antioxidants
genotype
harvest time
Hippophae rhamnoides
sea buckthorn
total phenolic content
Acesso em linha:https://ojs.lib.unideb.hu/IJHS/article/view/1129
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!

Registros relacionados