CRISPR–Cas9-enabled genetic disruptions for understanding ethanol and ethyl acetate biosynthesis in Kluyveromyces marxianus

Abstract Background The thermotolerant yeast Kluyveromyces marxianus shows promise as an industrial host for the biochemical production of fuels and chemicals. Wild-type strains are known to ferment high titers of ethanol and can effectively convert a wide range of C5, C6, and C12 sugars into the vo...

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Autors principals:	Ann-Kathrin Löbs, Ronja Engel, Cory Schwartz, Andrew Flores, Ian Wheeldon
Format:	Artigo
Idioma:	Inglês
Publicat:	BMC 2017-06-01
Col·lecció:	Biotechnology for Biofuels
Matèries:	Acetate esters Bioethanol CRISPR–Cas9 Hemiacetal Metabolic engineering Thermotolerant yeast
Accés en línia:	http://link.springer.com/article/10.1186/s13068-017-0854-5
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