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Antioxidant, anti-inflammatory, and antibacterial activities of a 70% ethanol-Symphyocladia linearis extract

Research on the potential biological activity of red alga Symphyocladia spp. has been limited to Symphyocladia latiuscula, which is widely used as a food ingredient in Korea. Here, we examined the biological activity of another species, Symphyocladia linearis, which is found in Korea and was reporte...

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Principais autores: Jeong Min Lee, Mi-Jin Yim, Hyun-Soo Kim, Seok-Chun Ko, Ji-Yul Kim, Gun-Woo Oh, Kyunghwa Baek, Dae-Sung Lee
Formato: Artigo
Idioma:Inglês
Publicado em: The Korean Society of Fisheries and Aquatic Science 2022-11-01
coleção:Fisheries and Aquatic Sciences
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Acesso em linha:http://www.e-fas.org/archive/view_article?doi=10.47853/FAS.2022.e52
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