Chemical constituents in leaves and aroma products of Nicotiana rustica L. tobacco

Nicotiana rustica L. (Aztec tobacco) is the only Nicotiana species, except common tobacco (N. tabacum L.), which is cultivated for tabacco products. The leaves of N. rustica, however, accumulate various specialized metabolites of potential interest. Therefore, the objective of this study w...

Celý popis

Podrobná bibliografie

Hlavní autoři:	Venelina T. Popova, Tanya A. Ivanova, Albena S. Stoyanova, Violeta V. Nikolova, Margarita H. Docheva, Tzveta H. Hristeva, Stanka T. Damyanova, Nikolay P. Nikolov
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	ISEKI_Food Association (IFA) 2020-04-01
Edice:	International Journal of Food Studies
Témata:	Essential oil Extracts Nicotiana rustica L Phytochemicals Polyphenols Triterpenes
On-line přístup:	https://www.iseki-food-ejournal.com/article/64
Tagy:	Přidat tag Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!