Multi-element analysis of Macedonian wines by inductively coupled plasma–mass spectrometry (ICP–MS) and inductively coupled plasma–optical emission spectrometry (IP–OES) for regional classification

Major, minor, and trace elements in wines from the Republic of Macedonia were determined in this study. Both inductively coupled plasma–mass spectrometry (ICP-MS) and inductively coupled plasma– optical emission spectrometry (ICP-OES) were used for accurate determination of the concentration of 42 e...

Повний опис

Бібліографічні деталі

Автори:	Violeta Ivanova-Petropulos, Helmar Wiltsche, Trajče Stafilov, Marina Stefova, Herber Motter, Ernst Lankmayr
Формат:	Artigo
Мова:	Inglês
Опубліковано:	Society of Chemists and Technologists of Macedonia 2013-12-01
Серія:	Macedonian Journal of Chemistry and Chemical Engineering
Предмети:	elemental composition red and white wines multivariate analysis icp-ms icp-oes
Онлайн доступ:	https://mjcce.org.mk/index.php/MJCCE/article/view/447
Теги:	Додати тег Немає тегів, Будьте першим, хто поставить тег для цього запису!