Food self-sufficiency targets reshape climate trade-offs and synergies in China’s food system
China’s prioritization of food self-sufficiency is likely to reconfigure global agricultural trade and associated GHG emissions, yet its climate compatibility remains uncertain. Here, we employ a well-established food system integrated assessment model (GLOBIOM-China) to quantify how self-sufficienc...
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| Autori principali: | , , , , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
IOP Publishing
2026-01-01
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| Serie: | Environmental Research Letters |
| Soggetti: | |
| Accesso online: | https://doi.org/10.1088/1748-9326/ae8287 |
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