Influence of feed ingredients, conditioning temperature, and a dacitic tuff breccia (AZOMITE) on pellet production rate and pellet quality
Summary: Feed manufacturing is an integral component of the poultry industry. A study was conducted to evaluate the impact of feed ingredients, conditioning temperature, and AZOMITE (AZ) level on production rate and pellet quality measured by pellet durability index (PDI). A 2 × 2 × 2 × 3 factorial...
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| Principais autores: | , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Elsevier
2020-03-01
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| coleção: | Journal of Applied Poultry Research |
| Assuntos: | |
| Acesso em linha: | http://www.sciencedirect.com/science/article/pii/S1056617119311110 |
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