EFFECT OF IRRADIATION IN HONEY INOCULATED WITH Bacillus sporothermodurans
Honey is a natural viscous product widely used for nutritional and medicinal purposes. Although it’s a food that presents a high degree of resistance against the growth of microorganisms is not a sterile medium. Spore-forming bacteria, such as Clostridium botulinum, are present in honey and i...
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Brazilian Radiation Protection Society (Sociedade Brasileira de Proteção Radiológica, SBPR)
2021-04-01
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| Col·lecció: | Brazilian Journal of Radiation Sciences |
| Matèries: | |
| Accés en línia: | https://bjrs.org.br/revista/index.php/REVISTA/article/view/1448 |
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