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Graduate Students Bringing Emotional Rigor to the Heart of Community-University Relations in Food Dignity

Food Dignity is an inter- and postdisciplinary action research project designed to support five communities’ efforts to build sustainable food systems, tell their stories, and create common ground between the collaborating campuses and communities. Food Dignity graduate students were intermediaries...

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Détails bibliographiques
Auteurs principaux: Katharine Bradley, Megan M. Gregory, John Armstrong, Melvin L. Arthur, Christine M. Porter
Format: Artigo
Langue:Inglês
Publié: Lyson Center for Civic Agriculture and Food Systems 2018-07-01
Collection:Journal of Agriculture, Food Systems, and Community Development
Sujets:
Accès en ligne:https://www.foodsystemsjournal.org/index.php/fsj/article/view/615
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