Preparation of polyunsaturated fatty acid concentrates from the liver oil of dogfish (Squalus acanthias) from the Black Sea.
The fatty acid composition of the liver oil from the Black Sea dogfish Squalus acanthias, as well as its seasonal variations were determined. A scheme for concentration of polyunsaturated fatty acids from the dogfish liver oil by urea complexation was proposed. From 360g of free fatty acids a 48g co...
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| Autors principals: | , , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Consejo Superior de Investigaciones Científicas
1997-06-01
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| Col·lecció: | Grasas y Aceites |
| Matèries: | |
| Accés en línia: | http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/780 |
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