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Biochemical evaluation of spent Bixa (Bixa Orellana) seeds for potential application in the food industry

Abstract Biological raw materials and side-streams generated during food processing may contain chemically diverse compounds with biological activity, that can be harnessed towards food system and environmental protection. One of such side-streams is spent bixa seed, obtained after extraction of Ann...

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Bibliografiske detaljer
Principais autores: Winnie Akinyi Nyonje, Willis Owino, George Ooko Abong
Format: Artigo
Sprog:Inglês
Udgivet: Springer 2025-06-01
Serier:Discover Food
Fag:
Online adgang:https://doi.org/10.1007/s44187-025-00484-6
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