Antioxidant, anti-inflammatory and cytoprotective potential of enzymatic protein hydrolysate from Moringa oleifera Lam. leaves in lipopolysaccharide-stimulated RAW 264.7 macrophages

Moringa oleifera leaves are rich in proteins and represent a promising source of bioactive peptides with potential health benefits. This study aimed to evaluate the antioxidant, cytotoxic, cytoprotective and anti-inflammatory effects of protein concentrate extracted from M. oleifera leaves using alk...

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Principais autores:	Safiah Saah, Orathai Sawatdichaikul, Thidarat Pantoa
Formato:	Artigo
Idioma:	Inglês
Publicado em:	Taylor & Francis Group 2025-12-01
coleção:	Cogent Food & Agriculture
Assuntos:	Moringa oleifera leaf enzymatic protein hydrolysate cytoprotective antioxidant anti-inflammatory Food Additives & Ingredients
Acesso em linha:	https://www.tandfonline.com/doi/10.1080/23311932.2025.2591288
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