Non-Alkaloidal Compounds from Khat (Catha edulis) Leaves
Khat belongs to the family Celastraceae, genus Catha, and species edulis. More than 200 compounds have previously been identified in Khat leaves, including: 40 alkaloids, terpenoids and sterol, flavonoids, glycosides, tannins, amino acids, vitamins and minerals. Researchers have spent their effort a...
I tiakina i:
| Kaituhi matua: | |
|---|---|
| Hōputu: | Artigo |
| Reo: | Inglês |
| I whakaputaina: |
State Islamic University Sunan Kalijaga
2020-11-01
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| Rangatū: | Biology, Medicine & Natural Product Chemistry |
| Ngā marau: | |
| Urunga tuihono: | http://sciencebiology.org/index.php/BIOMEDICH/article/view/112 |
| Ngā Tūtohu: |
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
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