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Antimicrobial, Antivirulence, and Antiparasitic Potential of <i>Capsicum chinense</i> Jacq. Extracts and Their Isolated Compound Capsaicin

Bacterial, fungal, and parasitic infections increase morbimortality rates and hospital costs. This study aimed to assess the antimicrobial and antiparasitic activities of the crude extract from the seeds and peel of the pepper <i>Capsicum chinense</i> Jacq. and of the isolated compound capsaicin and...

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Sábháilte in:
Príomhchruthaitheoirí: Ralciane de Paula Menezes, Meliza Arantes de Souza Bessa, Camila de Paula Siqueira, Samuel Cota Teixeira, Eloisa Amália Vieira Ferro, Mário Machado Martins, Luis Carlos Scalon Cunha, Carlos Henrique Gomes Martins
Formáid: Artigo
Teanga:Inglês
Foilsithe / Cruthaithe: MDPI AG 2022-08-01
Sraith:Antibiotics
Ábhair:
antimicrobial activity
biofilm
<i>Candida</i> spp.
capsaicin
<i>Capsicum chinense</i> Jacq.
<i>Toxoplasma gondii</i>
Rochtain ar líne:https://www.mdpi.com/2079-6382/11/9/1154
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