Plant nutrition between chemical and physiological limitations: is a sustainable approach possible?
The estimate of world population growth and the extent of malnutrition problems due to lack of food or to deficit of specific micronutrients bring to light the importance of plant nutrition in the context of a sustainable development. Beside these aspects, which force to use fertilizers, the topic o...
שמור ב:
| Principais autores: | , , , , |
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| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
Elsevier
2008-04-01
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| סדרה: | Italian Journal of Agronomy |
| גישה מקוונת: | https://agronomy.it/index.php/agro/article/view/274 |
| תגים: |
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