Digestibility, Blood Parameters, Rumen Fermentation, Hematology, and Nitrogen Balance of Goats after Receiving Supplemental Coffee Cherry Pulp as a Source of Phytochemical Nutrients

This research examines the impact of adding dried coffee cherry pulp (CoCP) to goat feed on the digestibility of the feed, rumen fermentation, hematological, and nitrogen balance. A goat feeding experiment employed four male crossbreds (Thai Native × Anglo Nubian) aged 12 months and weighing 21.0 ±...

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Bibliografische gegevens

Hoofdauteurs:	Yudithia Maxiselly, Rawee Chiarawipa, Krit Somnuk, Puwadon Hamchara, Anusorn Cherdthong, Chanon Suntara, Rittikeard Prachumchai, Pin Chanjula
Formaat:	Artigo
Taal:	Inglês
Gepubliceerd in:	MDPI AG 2022-09-01
Reeks:	Veterinary Sciences
Onderwerpen:	coffee residue phytonutrient substance ruminal fermentation greenhouse gas goat
Online toegang:	https://www.mdpi.com/2306-7381/9/10/532
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