Estimation of carcass composition and cut composition from computed tomography images of live growing pigs of different genotypes
The aim of the present work was (1) to study the relationship between cross-sectional computed tomography (CT) images obtained in live growing pigs of different genotypes and dissection measurements and (2) to estimate carcass composition and cut composition from CT measurements. Sixty gilts from th...
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| Principais autores: | , , , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Elsevier
2015-01-01
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| Serier: | Animal |
| Fag: | |
| Online adgang: | http://www.sciencedirect.com/science/article/pii/S1751731114002237 |
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