Prevalence and antibiotic resistance of Salmonella from the eggs of commercial samples
Objectives: In India egg is being promoted as complete food by the National Egg Co-cordination Committee (NECC) and being included in the free mid-day meal provided to school students in rural areas. The objective of the present study is to determine the prevalence and antibiotic resistance of Salmo...
Guardado en:
| Autores principales: | , , , , , |
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| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
Eldaghayes Publisher
2011-04-01
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| Colección: | Journal of Microbiology and Infectious Diseases |
| Materias: | |
| Acceso en línea: | http://www.ejmanager.com/fulltextpdf.php?mno=302657047 |
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