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Research Note: Proteases effect on soybean meal: enzyme product and area of production differences on standardized ileal amino acids digestibility of broiler chickens

This study evaluated the effects of two protease products added to feeds having two soybean meal (SBM) sources (South and North of Brazil). A total of five hundred and sixty, 21 d male broiler chickens were allocated into 7 dietary treatments: a nitrogen-free diet (NFD) and other six diets prepared...

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Bibliografiske detaljer
Principais autores: Hong Liu, Murtala Umar Faruk, Levy Teixeira, André Fávero, Sergio L. Vieira
Format: Artigo
Sprog:Inglês
Udgivet: Elsevier 2024-12-01
Serier:Poultry Science
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Online adgang:http://www.sciencedirect.com/science/article/pii/S003257912401071X
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