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The Hypolipidemic and Antioxidant Activity of Wheat Germ and Wheat Germ Protein in High-Fat Diet-Induced Rats

Background: So far, no articles have discussed the hypolipidemic effect of wheat germ protein in in vivo experiments. Objective: In this study, we investigated the effects of wheat germ protein (WGP, 300 mg/kg/day) and wheat germ (WG, 300 mg/kg/day) on cholesterol metabolism, antioxidant activities,...

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Autors principals: Cong Liu, Yi Sun, Lei Yang, Yuxian Chen, Rigala Ji, Hao Wang, Jinghong Shi, Jilite Wang
Format: Artigo
Idioma:Inglês
Publicat: MDPI AG 2022-03-01
Col·lecció:Molecules
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Accés en línia:https://www.mdpi.com/1420-3049/27/7/2260
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