Consumer Perceptions and Acceptance of Edible Insects in Slovenia
Slovenia, influenced by Slavic, Mediterranean, and Balkan cultures, along with Austro-Hungarian traditions and strong environmental concerns, is an ideal case study for understanding consumer perceptions of edible insects and increasing their acceptance as an alternative protein source. A survey con...
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| Huvudupphov: | , |
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| Materialtyp: | Artigo |
| Språk: | Inglês |
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MDPI AG
2024-08-01
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| Serie: | Foods |
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| Länkar: | https://www.mdpi.com/2304-8158/13/16/2629 |
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