Characterization of two potential probiotic strains of Levilactobacillus brevis isolated from carp (Cyprinus carpio L.) with strong immunostimulatory activity on pikeperch (Sander lucioperca L.) head kidney cells

Aquaculture is inextricably linked to fish health problems, and the use of probiotic lactic acid bacteria (LAB) makes it possible to reduce losses caused mainly by bacterial pathogens. The aim of the present study was to isolate, characterize and select potential probiotic strains of lactic acid bac...

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Autores principales:	Joanna Małaczewska, Barbara Kazuń, Joanna Żylińska-Urban, Krzysztof Kazuń, Maciej Rożyński, Zdzisław Zakęś
Formato:	Artigo
Lenguaje:	Inglês
Publicado:	Elsevier 2024-12-01
Colección:	Aquaculture Reports
Materias:	Lactic acid bacteria Probiotic candidate Immunostimulation Sander lucioperca Cyprinus carpio
Acceso en línea:	http://www.sciencedirect.com/science/article/pii/S2352513424004721
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