Ngā kupu hautoa kōpae
Tohutoro APA (7th ed.)
Stankiewicz, J., & Płotka, P. (2019). Evaluation of Selected Microbiological Quality Parameters of Fruit Mousses. Gdynia Maritime University.
I tāruatia paitia ki te papatopenga
Kua rahua te tārua ki te papatopenga
Tohutoru Kātū Chicago (17th ed.)
Stankiewicz, Jadwiga, me Paulina Płotka. Evaluation of Selected Microbiological Quality Parameters of Fruit Mousses. Gdynia Maritime University, 2019.
I tāruatia paitia ki te papatopenga
Kua rahua te tārua ki te papatopenga
Tohutoro MLA (9th ed.)
Stankiewicz, Jadwiga, me Paulina Płotka. Evaluation of Selected Microbiological Quality Parameters of Fruit Mousses. Gdynia Maritime University, 2019.
I tāruatia paitia ki te papatopenga
Kua rahua te tārua ki te papatopenga
Kia tūpato: Kāore pea ēnei kupu hautoa i te ōrite pū 100%.
