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Silver Nanoparticle-Infused Pullulan Films for the Inhibition of Foodborne Bacteria
The aim of this research was to examine the antibacterial activity of commercially available silver nanoparticles against foodborne bacteria and to evaluate the properties of pullulan films incorporating these nanoparticles, including their antibacterial activity and selected physical properties. Fi...
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| Главные авторы: | , |
|---|---|
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
MDPI AG
2025-10-01
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| Серии: | Applied Sciences |
| Предметы: | |
| Online-ссылка: | https://www.mdpi.com/2076-3417/15/20/11297 |
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