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Silver Nanoparticle-Infused Pullulan Films for the Inhibition of Foodborne Bacteria

The aim of this research was to examine the antibacterial activity of commercially available silver nanoparticles against foodborne bacteria and to evaluate the properties of pullulan films incorporating these nanoparticles, including their antibacterial activity and selected physical properties. Fi...

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Библиографические подробности
Главные авторы: Karolina Kraśniewska, Małgorzata Gniewosz
Формат: Artigo
Язык:Inglês
Опубликовано: MDPI AG 2025-10-01
Серии:Applied Sciences
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Online-ссылка:https://www.mdpi.com/2076-3417/15/20/11297
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