Study on degradation of rice straw by Bacillus licheniformis
The degradation of rice straw by Bacillus licheniformis was studied, by measuring activities of cellulase and hemi-cellulase, concentration of reducing sugar and soluble total sugar in fermented broth, weight loss, crystallinity, FT-IR and surface structure of residue. The results showed that the pr...
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| Huvudupphov: | , , |
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| Materialtyp: | Artigo |
| Språk: | Inglês |
| Utgiven: |
Zhejiang University Press
2007-07-01
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| Serie: | 浙江大学学报. 农业与生命科学版 |
| Ämnen: | |
| Länkar: | https://www.academax.com/doi/10.3785/1008-9209.2007.04.0360 |
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