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The effect silage aditives supplementation on dynamic fermentation process, quality and aerobic stability of corn silage

In the experiment, the effect of additives supplementation on the fermentation quality of corn silage was examined, compared with the untreated control (K). The aditive „A“ contained bacterial component of (Propionibactrium acidipropionici – MA126/4U 3*1010 and Lactobacillus plantarum – MA18/5U). Th...

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Sonraí bibleagrafaíochta
Príomhchruthaitheoirí: Václav Pyrochta, Libor Kalhotka, Petr Doležal
Formáid: Artigo
Teanga:Inglês
Foilsithe / Cruthaithe: Mendel University Press 2008-01-01
Sraith:Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis
Ábhair:
Rochtain ar líne:https://acta.mendelu.cz/56/1/0157/
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