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Productive response of dairy cows to a supplementation with methionine hydroxy analog

Methionine and lysine have been identified most frequently as first-limiting essential amino acids in the protein nutrition of dairy cattle (NRC, 2001). According to Patton (1996), 50- 75% of the methionine requirement of a high producing dairy cow is covered by the microbial protein synthesized in...

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Autors principals: I. Andrighetto, S. Segato, P. Berzaghi, G. Cozzi
Format: Artigo
Idioma:Inglês
Publicat: Taylor & Francis Group 2011-03-01
Col·lecció:Italian Journal of Animal Science
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Accés en línia:http://www.aspajournal.it/index.php/ijas/article/view/2005
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