Cross-IgE sensitization correlates with cross-anaphylaxis among peanut and multiple tree nuts in a murine model

BackgroundThe incidence of multiple food allergies (MFA), defined as exhibiting allergic responses to two or more distinct food groups, has been increasing. Since peanut (PN)/ tree nuts (TN) MFA causes severe reactions, it is challenging to study cross-reactivity immediately using human subjects. De...

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Библиографические подробности

Главные авторы:	Anish Maskey, Michelle Carnazza, Daniel Kopulos, Madison Spears, Nan Yang, Raj K. Tiwari, Jan Geliebter, Soheila Maleki, Xiu-Min Li
Формат:	Artigo
Язык:	Inglês
Опубликовано:	Frontiers Media S.A. 2026-02-01
Серии:	Frontiers in Allergy
Предметы:	correlation analysis cross-reactive anaphylaxis cross-reactive IgE multiple food allergy PNA/TNA
Online-ссылка:	https://www.frontiersin.org/articles/10.3389/falgy.2025.1720870/full
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