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Food systems change and the alternative campus foodscape

Postsecondary students, staff, and faculty across North America are actively involved in trans­forming food systems on campuses and beyond. Much of the scholarship documenting these inroads has focused on procurement, production, and pedagogy. While this work is essential, it paints an incomplete p...

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Detalhes bibliográficos
Principais autores: Michael Classens, Kaitlyn Adam, Sophia Srebot
Formato: Artigo
Idioma:Inglês
Publicado em: Lyson Center for Civic Agriculture and Food Systems 2023-05-01
coleção:Journal of Agriculture, Food Systems, and Community Development
Assuntos:
Acesso em linha:https://foodsystemsjournal.org/index.php/fsj/article/view/1163
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