Exploring the influence of sex and age on the quality and flavor of Huai goat longissimus thoracis et lumborum through transcriptomic and metabolomic analyses

Abstract Background The aim of this study was to investigate the effects of age and sex on the composition of fatty acids, amino acids, and vitamins in the longissimus thoracis et lumborum (LTL) of Huai goats. Methods The longissimus thoracis et lumborum tissues of eight Huai goats were collected po...

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Detalhes bibliográficos

Principais autores:	Haoyuan Han, Ziru Kuai, Zhiyun Yao, Xi Lei, Huibin Shi, Jun Li, Kun Liu, Huiru Yin, Yongqing Wang, Kai Quan
Formato:	Artigo
Idioma:	Inglês
Publicado em:	BMC 2025-07-01
coleção:	BMC Genomics
Assuntos:	Transcriptomics Metabolomics Longissimus thoracis et lumborum Huai goat Meat quality
Acesso em linha:	https://doi.org/10.1186/s12864-025-11857-7
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