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Facile Preparation and Functionalization of Cellulose Microgels and their Properties and Application in Stabilizing O/W Emulsions

The preparation and functionalization of cellulose microgels (CMGs) has been presented. Only a trace concentration of CMGs (< 0.2 wt.%) stabilized oil-in-water (O/W) emulsions and produced high internal phase emulsions (HIPE). The size and morphology of the CMGs were characterized with dynamic light...

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Autors principals: Caihong Zhang, Zaiwu Yuan, Xingxiang Ji, Junxiao Leng, Yuewen Wang, Menghua Qin
Format: Artigo
Idioma:Inglês
Publicat: North Carolina State University 2016-07-01
Col·lecció:BioResources
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Accés en línia:http://ojs.cnr.ncsu.edu/index.php/BioRes/article/view/BioRes_11_3_7377_Zhang_Facile_Preparation_Functionalization_Cellulose
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