Impact of degradation and time of sampling on gut Microbiome composition in wild-caught marine fish

Abstract The gut microbiome has the potential to be an effective indicator of individual and population health in fish given its sensitivity to internal and external stressors. However, without consistent and tested validated sampling protocols, the gut microbiome’s potential as a reliable indicator...

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Hlavní autoři: Yufei Zhou, Alejandro Trujillo-González, Simon Nicol, Marion Boutigny, Roger Huerlimann, Stephen D. Sarre, Dianne Gleeson
Médium: Artigo
Jazyk:Inglês
Vydáno: Nature Portfolio 2025-08-01
Edice:Scientific Reports
Témata:
Gut microbiome
Wild-caught fish
Katsuwonus pelamis
Microbiome degradation
Sample preservation
On-line přístup:https://doi.org/10.1038/s41598-025-14683-9
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