Effects of phyzime enzyme in diet on growth performance, survival, digestibility, carcass composition and final production of farmed Siberian sturgeon, Acipenser baerii Brandt, 1869
An investigation was carried out to find the effects of different Smizyme phytase levels on growth indices, body composition and nutrient digestibility of farmed Siberian sturgeon, Acipenser baerii. One hundred and eighty fish (average weight 1.19 ± 0.017 kg) were distributed in nine concrete tanks...
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| Autors principals: | , , |
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| Format: | Artigo |
| Idioma: | Persa |
| Publicat: |
University of Guilan
2021-09-01
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| Col·lecció: | تغذیه آبزیان |
| Matèries: | |
| Accés en línia: | https://janb.guilan.ac.ir/article_5789_73468e8df3c006aa583b57694bb0129d.pdf |
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