A Fatty acid profile and the Health Lipid Indices in Table Eggs
This paper investigates the profile of fatty acids, as well as qualitative (∑PUFA/∑SFA, ∑n-6 PUFA/∑n-3 PUFA, LA/ALA, EPA+DHA), nutritional (NVI, AI, TI, SI, hHI, HPI), and metabolic (EI, THI, ∆9-desaturase, ∆5+∆6 desaturase, KAI) indices in the table eggs obtained from four different producers (A, B...
Furkejuvvon:
| Váldodahkkit: | , , , |
|---|---|
| Materiálatiipa: | Artigo |
| Giella: | Inglês |
| Almmustuhtton: |
Faculty of Agrobitechnical Sciences Osijek
2025-01-01
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| Ráidu: | Poljoprivreda |
| Fáttát: | |
| Liŋkkat: | https://hrcak.srce.hr/file/481800 |
| Fáddágilkorat: |
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