Exogenous supplementation of gibberellic acid enhances plant growth dynamics, biomass, and yield components in wheat (Triticum aestivum L.)
Wheat is one of the key staple food crops supporting global food security. Unfortunately, wheat yield potential significantly declines due to inadequate growth and biomass production in response to unfavourable climate conditions. Thus, it is crucial to introduce cost-effective sustainable strategie...
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| Главные авторы: | , , , , |
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| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Bangladesh Society for Microbiology, Immunology, and Advanced Biotechnology
2026-04-01
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| Серии: | Plant Trends |
| Предметы: | |
| Online-ссылка: | http://www.ejmanager.com/fulltextpdf.php?mno=312701 |
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