Determination of Antioxidant Properties of 26 Chilean Honeys and a Mathematical Association Study with their Volatile Profile
Radical scavenging activity (RSA), antioxidant content (TEAC), total phenolic compounds content (TPCC) and volatile profile (VOCs) were measured in 26 honeys obtained from the Valparaíso Region (Chile). Persea americana honey was the most interesting sample according to these evaluated parameters. A...
Guardat en:
| Autors principals: | , , , , , |
|---|---|
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
SAGE Publishing
2012-07-01
|
| Col·lecció: | Natural Product Communications |
| Accés en línia: | https://doi.org/10.1177/1934578X1200700739 |
| Etiquetes: |
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
|