Investigation into the sustainability of organic aquaculture of Atlantic cod (Gadus morhua)

Wild stocks of Atlantic cod (Gadus morhua) are low. With fisheries in decline, continued demand for cod has led to a fledgling aquaculture industry and current forecasts call for rapid growth. However, critics blame aquaculture of carnivorous species for further depleting fish stocks and for its wid...

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Detalles Bibliográficos

Autores principales:	Benjamin Birt, Lynda D. Rodwell, Jonathan P. Richards
Formato:	Artigo
Lenguaje:	Inglês
Publicado:	Taylor & Francis Group 2009-09-01
Colección:	Sustainability: Science, Practice, & Policy
Materias:	marine aquaculture cages environmental effects sustainable use socioeconomic aspects organic farming
Acceso en línea:	http://ejournal.nbii.org/archives/vol5iss2/0812-038.birt.html
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