The effect of boiled feed on trace elements of longissimus dorsi muscle in Hanwoo steers
Boiled feed is obtained by mixing and boiling agricultural by-products such as rice straw, rice bran, and bean curd with grains. The study explored the change in fatty acid, free amino acid, nucleotide, mineral, cholesterol, myoglobin and c...
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| Principais autores: | , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Korean Society of Animal Sciences and Technology
2021-01-01
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| coleção: | Journal of Animal Science and Technology |
| Assuntos: | |
| Acesso em linha: | http://www.ejast.org/archive/view_article?pid=jast-63-1-160 |
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