Effects of Thymol Supplementation on Goat Rumen Fermentation and Rumen Microbiota In Vitro

This study was performed to explore the predominant responses of rumen microbiota with thymol supplementation as well as effective dose of thymol on rumen fermentation. Thymol at different concentrations, i.e., 0, 100 mg/L, 200 mg/L, and 400 mg/L (four groups × five replications) was applied for 24...

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Hlavní autoři:	Jiangkun Yu, Liyuan Cai, Jiacai Zhang, Ao Yang, Yanan Wang, Lei Zhang, Le Luo Guan, Desheng Qi
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	MDPI AG 2020-07-01
Edice:	Microorganisms
Témata:	thymol rumen fermentation rumen microbiota goats
On-line přístup:	https://www.mdpi.com/2076-2607/8/8/1160
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