A longitudinal analysis of the fluctuation of food stores in Belo Horizonte, Minas Gerais, Brazil

Abstract Background Changes in food environments have the potential to affect consumption, nutritional status, and health, and understanding these changes is of utmost importance. This study, therefore, aimed to examine the fluctuation of food stores that sell fruits and vegetables over five years i...

Deskribapen osoa

Xehetasun bibliografikoak

Egile Nagusiak:	Patrícia Pinheiro de Freitas, Mariana Souza Lopes, Bruna Vieira de Lima Costa, Denise Marques Sales, Mariana Carvalho de Menezes, Patrícia Constante Jaime, Aline Cristine Souza Lopes
Formatua:	Artigo
Hizkuntza:	Inglês
Argitaratua:	BMC 2023-12-01
Saila:	BMC Public Health
Gaiak:	Food environment Fruits and vegetables Longitudinal study Food stores Health service environments
Sarrera elektronikoa:	https://doi.org/10.1186/s12889-023-17350-8
Etiketak:	Etiketa erantsi Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!