Active Wild Food Practices among Culturally Diverse Groups in the 21st Century across Latgale, Latvia

Local ecological knowledge (LEK), including but not limited to the use of wild food plants, plays a large role in sustainable natural resource management schemes, primarily due to the synergy between plants and people. There are calls for the study of LEK in culturally diverse areas due to a loss of...

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Manylion Llyfryddiaeth

Prif Awduron:	Baiba Prūse, Andra Simanova, Ieva Mežaka, Raivo Kalle, Julia Prakofjewa, Inga Holsta, Signe Laizāne, Renata Sõukand
Fformat:	Artigo
Iaith:	Inglês
Cyhoeddwyd:	MDPI AG 2021-06-01
Cyfres:	Biology
Pynciau:	Latvia local ecological knowledge wild food plants natural resources foraging
Mynediad Ar-lein:	https://www.mdpi.com/2079-7737/10/6/551
Tagiau:	Ychwanegu Tag Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!